Tasting Menu

95 for food, With wine pairing 175

All members of your party must partake in the chef’s tasting menu

AMUSE BOUCHE
TUMERIC & SEA BASS SOUP
Brun 1er Cru Champagne

1st
BEET CARPACCIO
2010 Robert Foley Pinot Blanc

2nd
SPICY BABY OCTOPUS
2013 Rochioli Chardonnay

3rd
ROOT VEGETABLE RISOTTO
2011 Trapet Riquewihr Gewurztraminer

4th
ALBERTA BEEF TARTAR
2012 Ferraton Crozes-Hermitage Les Picheres

5th
MAPLE GLAZED PORK BELLY
2013 Rochioli Pinot Noir

6th
ALBERTA ELK STRIPLOIN
2014 Bella Union Cabernet Sauvignon

7th
STARWBERRY & RHUBARB SOUFFLÉ
2012 Two Hands For Love or Money Semillon

Bear in mind that brains & learning, like muscle & physical skills, are articles of commerce: You can hire them by the hour or by the year. The only thing in the world not for sale is Character.