$63
Soup of the day
Or
Mixed salad greens
Served with a miso & wasabi dressing, tomato & avocado
Alberta beef tenderloin
Creamed spinach and deep fried mac and cheese, foie gras jus
Or
Light curry glazed Chilean sea bass
With black rice, tempura carrots and sauce chimmichurri
Chocolate pudding pop with warm cake
Hazelnuts and chocolate salami
$65
Mixed salad greens
Served with a miso & wasabi dressing, tomato & avocado
Or
Soup of the day
Alberta beef tenderloin
Creamed spinach and deep fried mac and cheese, foie gras jus
Or
Light curry glazed Chilean sea bass
With black rice, tempura carrots and sauce chimmichurri
Layered pumpkin and milk chocolate mousse cake
Served with dried apples and a spiced rum pumpkin sauce
Or
Fresh seasonal fruit platter
$67
Mussel and potato chowder
Or
Green apple baby back ribs
Served on corn blinis, with a light Jack Daniels glaze & roasted corn
Or
Salad of romaine lettuce
Tossed in a creamy garlic egg dressing and bacon
Alberta beef tenderloin
Creamed spinach and deep fried mac and cheese, foie gras jus
Or
Hawaiian Ahi tuna loin
Served with ratatouille, pine nuts & balsamic glaze
Topped with a roasted garlic bulb
Or
Brome lake duck Breast brushed with lavender honey
With roasted parsnips and carrots, green lentils
Chocolate pudding pop with warm cake
Hazelnuts and chocolate salami
Or
Pumpkin Brulee
With a mixed nut brittle
Or
Fresh seasonal fruit platter
$73
Boar bacon wrapped scallops
Soy basted
Or
Beef tartar
With grilled black bread and balsamic onions
Or
Duck confit taco
With salsa verde, avocado, cilantro and lime
Alberta beef tenderloin
Creamed spinach and deep fried mac and cheese, foie gras jus
Or
Light curry glazed Chilean sea bass
With black rice, tempura carrots and sauce chimmichurri
Or
Roasted veal chop
Gruyere and ham hock croquettes, pan sauce
Chocolate pudding pop with warm cake
Hazelnuts and chocolate salami
Or
Honey and peach soufflé
Served with ice wine ice-cream
Or
Fresh seasonal fruit platter