$38
Assorted greens
Served with miso & wasabi dressing, tomatoes & endive
Or
Soup of the day
Fried Chicken
With a malt vinegar and grainy mustard coleslaw and biscuits
Or
Hoisin marinated Alaskan black cod
With steamed vegetable dumplings
Pumpkin and milk chocolate mousse cake
Served with dried apples and caramel
Or
Fresh seasonal fruit plate
$45
Boar bacon wrapped scallops
Walnut, apple and frisee salad
Or
Mussel and potato chowder
Or
Romaine
Tossed in a creamy garlic egg dressing and bacon
Seared salmon filet with roasted spices
Served on couscous & braised spinach, asparagus & tomato butter sauce
Or
Veal osso bucco
Served on a barley risotto and buttered carrots
Or
Fried Chicken
With a malt vinegar and grainy mustard coleslaw and biscuits
Deconstructed pina colada cheesecake
Pineapple, coconut and rum
Or
Pumpkin and milk chocolate mousse cake
Served with dried apples and caramel
Or
Fresh seasonal fruit plate
$48
Boar bacon wrapped scallops
Walnut, apple and frisee salad
Or
Tempura prawns
With a light coconut curry dipping sauce
Or
Beef tartar
With grilled black bread and balsamic onions
Seared salmon filet with roasted spices
Served on couscous & braised spinach, asparagus & tomato butter sauce
Or
Veal osso bucco
Served on a barley risotto and buttered carrots
Or
House made wild mushroom tortellini primavera
Served in a light white wine cream sauce
Pumpkin brulee
With a nut brittle
Or
Chocolate pudding pop with warm cake
Hazelnuts and chocolate salami
Or
Fresh seasonal fruit plate
